Extraction of Shea Butter

47,40 €

49,90 €

-5%

Frais d'envoi limités à 4,90 € pour la France métropolitaine quel que soit le nombre d'articles. Délai de livraison : 2 à 5 jours.
Livraison dans le monde entier.

Traditional and Enzyme-Assisted Extraction of Shea Butter Using Different Levels of Pre-Treated Shea Kernels

Enzymes can be simultaneously used to selectively release targeted fats from pre-treated Shea nut kernels and improve extraction yield at optimized conditions.

Three different pre-treated Shea nut substrates: raw kernels, roasted kernels and Shea nut paste from roasted kernels were subjected to treatment with three different industrial enzymes: lipase, pectinase and cellulase, separately and in combination, for Shea butter extraction.

Enzyme mixtures was optimized at pH of 6; 3 % Enzyme-Substrate concentration, 2 hour hydrolysis time at a temperature of 60 ºC.

Extraction yields of substrates were compared against each other and against extraction methods.

Enzyme assisted aqueous hydrolysis of Shea nut biomass for Shea butter production is a promising technology with a great potential (extraction efficiency and safety) to substitute traditional extraction methods.

Plus de détails

Livraison
Envoi en courrier suivi.
Livraison sous 2 à 4 jours en France et dans le monde entier.
Programme de fidélité
Votre panier totalisera 4 points fidélité vous offrant lors de votre prochain achat une réduction de 2,00 €
Avis clients
Soyez le premier à partager votre avis sur ce produit